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All Manners of Food: Eating and Taste in England and France from the Middle Ages to the Present

ЗаглавиеAll Manners of Food: Eating and Taste in England and France from the Middle Ages to the Present
Вид публикацияBook
Година на публикуване1996
АвториMennell, S
Edition2
Страници408
ИздателUniversity of Illinois Press
ГрадChampaign
Ключови думиFood History
Код за цитиранеMennell1996