| Title | All Manners of Food: Eating and Taste in England and France from the Middle Ages to the Present |
| Publication Type | Book |
| Year of Publication | 1996 |
| Authors | Mennell, S |
| Edition | 2 |
| Number of Pages | 408 |
| Publisher | University of Illinois Press |
| City | Champaign |
| Keywords | Food History |
| Citation Key | Mennell1996 |
